Showing 10 of 52

Page
per page
  1. American Wagyu Ground Beef in Package
    Add to Wish List
    Wagyu Ground Beef Brick Pack - 1 Lb
    $14.00 As low as $13.30
  2. Mouth-watering Black Grade Wagyu Filet Mignon With Fresh-Cracked Pepper and Finishing Salt | Snake River Farms
    Add to Wish List
    Wagyu Filet Mignon Steak
    As low as $46.00
  3. SRF American Wagyu New York Strip Steak: Juicy marbling, robust flavor.
    Add to Wish List
    Wagyu New York Strip Steak
    As low as $55.00
  4. Beautifully marbled American Wagyu ribeye steak cut to 1.5'' thick and weighing 15 oz for the perfect taste and texture.
    Add to Wish List
    Wagyu Ribeye Steak
    As low as $64.00
  5. Snake River Farms American Wagyu Tomahawk Steak: Exceptional marbling, delivered to your door.
    Add to Wish List
    Wagyu Tomahawk Steak
    As low as $158.00
  6. SRF American Wagyu Hot Dogs: Premium gourmet quality for a flavorful grilling experience.
    Add to Wish List
    Wagyu Hot Dogs 1 Lb
    $12.00 As low as $11.40
  7. American Wagyu Ribeye Filet- rich marbling, unmatched tenderness.
    Add to Wish List
    Wagyu Ribeye Filet Steak
    As low as $46.00
  8. American Wagyu Top Sirloin Steak | SRF Black and Gold Label: Lean cut, bold flavor.
    Add to Wish List
    Wagyu Top Sirloin Steak
    As low as $18.00
  9. New
    American Wagyu Smoked Habanero Pepper Jack Hot Sausage | SRF
    Add to Wish List
    Smoked Habanero Pepper Jack Hot Sausage
    $16.00
  10. New
    Snake River Farms | American Wagyu Smoked Spicy Beef Sausage
    Add to Wish List
    Wagyu Smoked Spicy Beef Sausage
    $18.00

Showing 10 of 52

Page
per page

Snake River Farms is the premier producer of American Wagyu steaks and roasts. Our beef is coveted by award-winning chefs and served in top-rated restaurants throughout the world. Snake River Farms beef features a buttery texture, complex flavors, subtle sweetness and a lingering finish. We offer a broad range of American Wagyu (Kobe-style) steak and Wagyu roasts available to purchase online.

Our involvement and expertise in every step of the production process allows us to offer you the best beef in the business. Recognized world-wide, our tenderloin steaks, ribeyes and New York strip steaks will elevate any meal.

American Wagyu beef is the result of cross-breeding Japanese Wagyu with high-quality continental breeds of cattle. American Wagyu beef is prized because of its intense marbling and high percentage of oleaginous, intramuscular unsaturated fat. The name Kobe is reserved exclusively to describe cattle raised in the Kobe region of Japan. Read our blog post on "What is American Wagyu Beef", if you want to learn more.