Jamaica Blue Mountain Peaberry Coffee is the most prized and sought after coffee in the world. These are the selections of the rarest coffee beans in the crop with an intense flavor of the Jamaica Blue Mountains that jumps out at you. Only 5 percent of the coffee bean crop are Jamaica blue Mountain Peaberry coffee beans. Famous for its refined taste, unusual sweetness, excellent body and an intense aroma. Savor a cup of 100% Certified Jamaica Blue Mountain Peaberry Coffee and Taste the Magic of the Jamaica Blue Mountains. Medium roast Roasted when you place your order 100% Certified Blue Mountain Coffee Clydesdale Blue Mountain Peaberry Coffee Clydesdale is a renowned coffee growing region located in the parish of St. Andrew – formerly the parish of Port Royal – at an average altitude of 1000 meters. It is nestled in the Grand Ridge which is home to Jamaica's largest National Park and Forest reserve. The Clydesdale coffee region is located at the very center of the Blue Mountain coffee area, which is why we can say it is at the Heart of the Blue Mountains… Origin of the Clydesdale Estate Clydesdale Estate was founded in the late 1700s by Dr. Colin McClarty, a British national who came to Jamaica for what he thought would be a short visit but fell in love with the country and decided to stay. It was one of the first estates to plant coffee commercially in Jamaica. Following Dr. McClarty's example and realizing the excellent quality coffee produced in this area.