Description
Miso Soup Made With Chicken Bone Broth & 11 Grams Of Protein Per Serving
By making our miso soup with bone broth, we’re able to deliver the benefits of bone broth. Our Chicken Broth contains collagen, a protein many of our customers say they haven’t been getting enough of from other foods. Our bone broth contains amino acids and compounds such as glucosamine, glycine, proline, and chondroitin.
We took a classic miso soup recipe and gave it a twist of our own. Our miso soup is packed with the same great umami flavor, but with even more nutrition thanks to the addition of Kettle & Fire Chicken Bone Broth. We’ve slow simmered all of the traditional ingredients together — ginger, garlic, seaweed, onion, and miso paste— to create the most flavorful miso soup there is.
Miso soup is:
- Made with organic miso paste
- Made with organic vegetables and spices
- Made with organic, pasture-raised chicken bones
- Slow simmered for 10+ hours
- Certified gluten free
- Non-GMO, dairy-free, soy-free, MSG-free
- Paleo-friendly
- Free from hormones antibiotics or additives
- Shelf stable with a two-year shelf life
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